Chef Tony knows his stuff! 10/10 would recommend Food: 5/5Service: 4/5Atmosphere: 5/5

Food is excellent and service is friendly; We’re going back tomorrow!

We had a special birthday party here with 50 guests. Chef Tony, Pablo and Gladys were amazing. The food was delicious. We had appetizers...the calamari was perfect and the homemade hummus was amazing! Guests chose from the chicken marsala, grilled salmon, mixed vegetables pasta and twin filet mignon satay. Dishes came with perfectly cooked plantains and a cucumber salad. Everyone was thrilled with what they chose. All dishes came with a Mesclun salad with the most delectable, amazing housemade white balsamic dressing! People commented on how great the mini cannolis were and the Tira misu was divine. It was an amazing experience from the employees, ambiance, food to the cappuccinos ❤️. I wished I lived closer (I visited from another state) as I'd frequent this place! But the next best thing, is to share how wonderful this restaurant is. I know there were other employees that helped and I apologize that I don't know their names, but everyone was fabulous! We highly recommend that you visit Chef Tony's. Oh and P.S., they sell their amazing salad dressing! Many of us bought some to enjoy at home 😋. Thank you Chef Tony, Gladys and Pablo for helping to make this birthday celebration grand ❤️ Food: 5/5Service: 5/5Atmosphere: 5/5